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Agriculture blog posts

  • Enhancing Flood Resilience through Livelihood adaptation
    “The 2014 flood was worse than the 2009 flood but the loss and damage was less because people had learned from the earlier event.” Dinanath Bhandari I am currently visiting the Practical Action Nepal flood resilience project in the western region, which has been supported by the Z Zurich foundation for the last five years. The project is working in 74 flood vulnerable communities adjacent to the Karnali River, located in the Terai plains, the flat lands that connect Nepal […]
  • Reflections on a week at COP23 – the 23rd annual meeting of the UN Conference of Parties on Climate Change
    Within a short time of arriving in Bonn early last week, one thing became very clear, it was not just the negotiators or minority groups of environmentalists who thought COP23 was important. A full spectrum of nationalities, government, private sector, civil society, academics, the media and citizens were involved! Whilst the negotiations were taking place in the World Conference Centre and UN Campus (the Bula Zone), ‘Climate Action Events’ were taking place across the city. These events were not confined to […]
  • Can agroecology disrupt agriculture to achieve the SDGs?
    Agriculture is back in the spotlight of development efforts, and is seen as central to achieving many of the interdependent Sustainable Development Goals (SDGs), and achieving the mitigation and adaptation targets of the Paris Agreement on climate change. With the global population expected to grow to over 9 billion by 2050, coupled with the negative impacts of climate change on agricultural production, a serious strain is being placed on the sector. This is exacerbated by the concentration of extreme poverty […]
  • Making climate Information services work for poor farmers in Africa?
    Next week in Cape Town the African climate and weather forecasting community will gather for the fifth global conference on Climate Information Services (CIS). A conference organised to share knowledge between climatologists, meteorologists and practitioners in key sectors such as agriculture, water, and health etc., sectors that can be better planned and managed if access to up to the minute climate information is available. Over the last decade there has been considerable investment in improving the technology, equipment and capacity […]
  • Youth driving transformation of African agriculture
    On 16th and 17th February, the MasterCard Foundation will host the Young Africa Works Summit in Kigali, Rwanda, to address the opportunities for empowering young people to drive transformational change in African agriculture. Practical Action will be there to share evidence from its work of how technologies – from MP3 podcasts, to solar irrigation systems – can support young people to lead productive lives in agricultural areas, and move towards more sustainable, resilient farming. Education drives social change Significant improvements […]
  • Can Climate Information Services be mapped? 
    “This is one time where television really fails to capture the true excitement of a large squirrel predicting the weather”.  Groundhog day 1993 Practical Action has been approached by a consortia of partners to explore the issue of Climate Information Services in West Africa. We have been posed the question “Is it possible to map the Climate Information Services system in the region and would mapping help to make the system work better for rain fed marginalised farmers?” This is partly […]
  • Agriculture – a global win-win but, sadly, a ‘no-win’ at COP22
    Agriculture: everywhere, yet nowhere As an agriculturalist following the climate change negotiations (the ‘Conference of Parties’ or annual COPs) I used to think that agriculture was the most ‘not talked about’ topic. It was implicit everywhere, but nowhere in the text. Until, with great relief, food security was highlighted in the Paris Agreement. Recognizing the fundamental priority of safeguarding food security and ending hunger, and the particular vulnerabilities of food production systems to the adverse impacts of climate change However, […]
  • The Emolienteros: organised labour as the driving force of technology advancement.
    The ‘Emolienteros’ are vendors of Emoliente, a beverage made with medicinal plants sold on the streets of Lima. With the availability of different flavours, mixtures and consistencies of the herbal beverage, they provide an unrivalled service for inexpensive on-the-go breakfast/snacks, in Peru’s densely populated capital. As the third largest city in the Americas, Lima presents a huge market for the Emolienteros, with much potential for growth. This fact is not lost on these ambitious workers. They have been able to form a robust […]
  • From adaptation to mitigation at COP21
    Week 1 – agriculture and adaptation COP21 got off to a rousing start, with some inspirational speeches by heads of state and world leaders. The objective was to inspire and guide the negotiators, however, the promises made appear to have been quickly dampened by national interests resulting in slower than expected progress, and even weakened options. Nairobi Work Programme The first week was dominated by matters concerning agriculture, forests, pastoralism and risk and adaptation. The Nairobi Work Programme on Adaptation […]
  • Will COP21 deliver a Paris Protocol?
    Have the global negotiations for a new climate agreement switched from a marathon to an egg and spoon race? We are now in the final leg of the marathon negotiations for a new climate agreement. At the last meeting in Bonn, the negotiators were expected to intensify their pace, but by the end of the meeting it was clear no one had sped up, if anything the pace had slowed. We are now entering the final sprint to the line. […]
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